ABOUT
Caffè Suiso is a small artisan roastery founded in the heart of the Swiss Malcantone specialised in sustainable coffee of exceptional quality.
Yanik aus der Beek discovered a deep passion for coffee during an eye-opening time in London, a place where the coffee market was evolving rapidly: the very first time he tried freshly-roasted coffee there, he was hooked. Then came travelling, studying, exploring and learning everything about it: coffee varieties, growing areas, roasting techniques, traditional brewing methods and more experimental ones, the culture of coffee.
Eventually in 2020 he founded his own roastery in order to make exceptional coffee and share his knowledge, showing other people the complex world behind a simple cup of coffee..
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Mission
Our mission is to offer our customers an extraordinary coffee experience, ensuring maximum freshness and aroma in every cup. We are committed to carefully selecting and roasting the finest coffee beans from around the world, preserving their distinctive aromatic characteristics. Our local roastery ensures personalized and immediate roasting, capturing the essence of freshly roasted coffee. Coupled to our passion, our direct delivery service brings this high-quality coffee directly to your hands, so you can enjoy a memorable coffee experience.
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Vision
Our vision is to become one of the finest artisan coffee roasters in the industry, recognized for the quality and freshness of our products. We aim to not only provide high-quality coffee but also to reintroduce the value of enjoying freshly roasted coffee into our society. We believe that coffee may be fully appreciated when it is freshly roasted, its flavors and aromas being at their peak. Through our local roasting and direct delivery service, we strive to establish a direct connection with our customers, educating them about the value of a cup of fresh coffee and offering them an authentic experience that highlights the importance of enjoying freshly roasted coffee. We want to share our passion for coffee and contribute to creating a culture where freshly roasted coffee is appreciated and valued as a unique and precious experience.
Caffè Suiso
The name of the brand was born from the nickname 'il suiso' (literally 'the Swiss') that people in Brazil gave Yanik during a business trip. The name stuck and since then friends and people in the coffee industry have known him as 'Suiso'.
Pillars
Local Roasting
Our artisanal roastery is located here, in Curio, at the heart of Malcantone. From here, we carefully select and roast the finest coffee beans using state-of-the-art machinery. Freshness is crucial to us, which is why we ship our coffee using postal services to ensure it arrives directly to you in the shortest time possible. Our roasting methods, combined with fast delivery service, allow us to offer you freshly roasted coffee, preserving the distinctive aromatic notes of each bean. By choosing our coffee, you can enjoy an intense and inviting aroma, right in the comfort of your home or office.
Ethical Sourcing
We believe in making a difference not only in the taste of coffee but also in the lives of the people involved in its production. We collaborate directly and semi-directly with coffee producers, ensuring they are treated fairly and their communities are supported. We purchase coffee from sources that adopt sustainable farming practices and are committed to protecting workers and the environment. By choosing our coffee, you contribute to supporting ethical and responsible trade, directly supporting both us and the communities of producers.
High Expertise
We are passionate about coffee and put all our expertise into selecting and processing the best coffee varieties from around the world. With years of passion and dedication, reinforced by SCA (Specialty Coffee Association) certifications, we have honed our skills to create unique blends that reflect our love for coffee. Every cup of coffee we serve carries our commitment to achieving the utmost flavor and aroma.
NEWSLETTER
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